The right balance between taste and health

Granoro Bio

THE CULTURE OF HEALTHY EATING

The “culture of healthy eating” has always been the foundation of the principles and most profound ethical values of the Pastificio Granoro. The efforts spent by the company in its quest for new production technologies have never lost sight of the cardinal principle of all company production: to offer the consumer quality products for a healthy diet.

For this reason, in recent years, Granoro has supported a series of initiatives and partnerships with Associations, Schools and Research Institutes, orientated towards health and proper eating, and has chosen an organic path: the “BioGranoro” path, launching a line of completely organic products.

Look for the organic logo on the package

A CONSCIOUS ORGANIC CHOICE

Organic production means using a production method defined and disciplined at European Union level by EC regulation 834/07 (which was replaced, starting from January 1st, 2021, by EU Regulations 2018/848) and 889/08 so that at each step of the production chain (from the field to the finished product) any form of contamination of a totally natural product is to be avoided.

Organic Agriculture, in fact, does not force nature, it respects it, following the course of the seasons, it does not use pesticides or chemical fertilizers and uses natural agricultural methods, respecting the environment.

The logo of the Institute for Ethical and Environmental Certification, which certifies the organic method of production in accordance with EU regulations on organic farming.

The logo of organic farming approved by the European Union gives consumers the certainty of the origin and quality of food. The presence of the logo on the products ensures compliance with the European regulations on organic farming.

Granoro Organic Pasta

100% from Italian Organic Farming

it is produced with semolina obtained from organic durum wheat scrupulously grown in Italy.

It is distinguished by the golden-yellow colour, the protein content and the tenacity of gluten, fundamental characteristics for obtaining a high-quality Organic Pasta.

FIRM AND ELASTIC

It remains firm,

even after several minutes

from cooking

WITH ORGANIC DURUM WHEAT SEMOLINA

from high-quality organic durum wheat grown in Italy, without the

use of pesticides and

synthetic chemicals

CONTROLLED PRODUCTION CHAIN

and certified from the field to the table

by the Institute

for Ethical and Environmental Certification

GOLDEN YELLOW COLOUR

and intense aroma, typical of

durum wheat made golden in colour

by the sun, which

make it unmistakable

Spaghetti N.12

8

Elicoidali N.23

8

Penne Rigate N.43

8

Ditalini Rigati N.60

6

Rosmarino N.69

Rough extrusion

8

Fusilli N.100

11

Mezze Penne Rigate N.106

8

Farfalle N.198

9

“GRANORO BIO” RECIPES

Discover all of the Granoro recipes, from traditional dishes to our chefs’ suggestions. Find the perfect recipe for any occasion.

ALL THE RECIPES

Pasta Bio

SCOPRI GLI ALTRI PRODOTTI DELLA LINEA
“BIO GRANORO”

Tutti i prodotti della linea BIO Granoro sono totalmente biologici da agricoltura 100% Italiana